|Easy Strawberry Sauce|

Posted on Updated on

This stuff can be topped on pretty much anything; ice cream, pancakes, cakes, waffles, toast… you name it!


  • 1 lb strawberries (washed, hulled & sliced)
  • 1/2 cup sugar
  • 1 lemon


  1. Place sliced strawberries and sugar in small sauce pan.
  2. Zest lemon into pan with strawberries and sugar.
  3. Juice entire lemon into pan as well.
  4. Heat to boiling on medium high, stirring occasionally.
  5. Reduce heat to low and continue cooking and stirring for about 20 minutes.
  6. Pour mixture into mason jar and place in fridge until cool.
  7. Serve after it has cooled.
  8. ENJOY!

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